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The Grand Oak
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  • Home
  • Ballroom Packages
  • Terrace Room
  • Bar Packages
  • Food Menu
    • American & Italian Menu
    • Mediterranean Menu
    • Hispanic Menu
    • Kids Menu
    • Appetizer Menu
    • Lunch Menu
    • Brunch Menu
  • Gallery
  • Book A Tour
  • Preferred Vendors
  • About Us
  • Events
  • Privacy Policy
  • Hall Rental Policy
  • Shop
  • Floor Plan
  • Event Info Sheet

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AMERICAN | ITALIAN ENTREES

SALAD

    All Entrees include dinner rolls and your choice of Caesar or our House Salad with Spring mix, Romaine, Grape Tomatoes, Cucumbers, Honey Roasted Mixed Nuts and Craisins ® with your choice of Dressing. 

VEGGIES

    Each Entrees comes with Seasonal Vegetables and your choice of Starch: Mashed Potatoes OR Roasted Red Potatoes
Scalloped Potatoes (only for parties less than 100).

Served Buffet Style or Add $3 Per Person Plated.

*Add a Prime Rib Carving Station to any item for $15 Per Person*

  

All Prices subject to 20% service charge and prevailing sales taxes.

Prices subject to change due to market fluctuations without notice. 

Dinner Menu

Grilled Salmon

$27.95

Topped with a Lemon Dill Burr Blanc. Served with Wild Rice. 

Herb Roasted Tenderloin Of Pork (8oz)

$29.95

With a Raspberry Port Reduction. 

Chicken Marsala

$28.95

Sautéed Chicken Breast topped with a Mushroom, Shallot, Marsala Sauce.

Chicken Piccata

$28.95

Chicken Breast topped with a White Wine, Lemon, Caper Sauce. 

Lamb Shank

$45.00

Braised and roasted to perfection with vegetables, fresh herbs, and red wine. 

Surf & turf

$45.95

Ribeye Steak(8oz) and Grilled Jumbo Prawns.  

Grilled Tri Tip

$30.95

Grilled and Seasoned with our House Rub. 

Braised Beef Short Ribs

$32.95

Slowly Braised in Vegetables, Fresh Herbs, and Red Wine.  

Filet Mignon (8 oz)

$47.95

Char-Broiled topped with Red Wine Mushroom Demi-Glaze. 

(Make Surf & Turf for an additional $6 Per Person)

Prime Rib (8 oz)

$43.95

Roasted to Medium Rare, seasoned with our House Rub and topped with Au Jus. 

(Make Surf N Turf for an additional $6 Per Person. Add a Carving Station for $5 Per Person)

Prime Rib (12 oz)

$47.95

Roasted to Medium Rare, seasoned with our House Rub and topped with Au Jus. (Make Surf N Turf for an additional $6 Per Person. Add a Carving Station for $5 Per Person)

New York (8 oz)

$38.95

Grilled choice New York topped with a Garlic and Herb Compound Butter. 

(Make Surf N Turf for an additional $6 Per Person) 

New York (12 oz)

$42.95

Grilled choice New York topped with a Garlic and Herb Compound Butter. (Make Surf N Turf for an additional $6 Per Person) 

Ribeye (8 oz)

$40.95

Grilled Choice Ribeye topped with Red Wine Mushroom Demi-Glaze.

(Make Surf N Turf for an additional $6 Per Person)

Ribeye (12 oz)

$44.95

Grilled Choice Ribeye topped with Red Wine Mushroom Demi-Glaze.(Make Surf N Turf for an additional $6 Per Person)

Eggplant parmesan (Vegetarian)

$23.95

Fried Eggplant topped with our House-Made Marinara and Cheese, served over chosen Starch.

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